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Canned Meat

 

 

 

With a production capacity of over 50,000 tons per year, Inalca JBS Spa is the largest Italian producer of canned meat. Production is carried out mainly at the Rieti plant and completed at the Castelvetro di Modena plant. Inalca JBS Spa specialises in the production of canned meats manufactured in various product formats and types: meat in gelatine, meat in broth, pressed beef, luncheon meat, corned beef, goulash and tripe etc.

The raw materials used come almost exclusively from selected adult bovine meats, which are prepared according to classic Italian and foreign recipes.

The entire canned meat production process (cooking, packaging and sterilisation) is carried out in compliance with the Italian and international regulations in force on the subject and guarantees high quality standards. Inalca JBS Spa is the leading Italian exporter of canned meats to the countries of Eastern Europe, Africa and the Middle East.